Chef's Table Volume 3

Volume 3

Chef's Table Volume 3

First Air Date: February 17, 2017

First Aired on    :   2017
Episodes    :   6 episodes

Travel from a Buddhist temple to Michelin-starred restaurants and meet six fascinating chefs pushing the culinary world in bold new directions.



Episodes

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3x06 Virgilio Martínez (February 17, 2017)


Using little-known ingredients from across Peru, chef Virgilio Martínez creates gorgeous, edible ecosystems in his innovative menu at Central.


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3x05 Tim Raue (February 17, 2017)


After a stormy youth in the streets of Berlin, chef Tim Raue upended the city's food scene and earned two Michelin stars with provocative new flavors.


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3x04 Ivan Orkin (February 17, 2017)


A decades-long romance with Japan led New York chef Ivan Orkin to an unlikely new life as a ramen star -- and a master of umami.


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3x03 Nancy Silverton (February 17, 2017)


Driven by an obsession with dough, award-winning LA chef Nancy Silverton built a bread-making empire before reinventing herself as a mozzarella maven.


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3x02 Vladimir Mukhin (February 17, 2017)


At Moscow's White Rabbit, chef Vladimir Mukhin introduces diners to the true spirit of Russian cuisine by giving traditional dishes a modern twist.


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3x01 Jeong Kwan (February 17, 2017)


In South Korea, Buddhist nun Jeong Kwan approaches cooking as a spiritual practice. But her meals have left some of the world's best chefs in awe.