The Chinese Feast

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About the film

The Chinese Feast

cooking food chinese cuisine

The Chinese Feast

Release Date: January 28, 1995

Year    :   1995
Slogan    :   «»
Genres    :   Action, Comedy, Romance
Production Companies    :   Film Workshop, Mandarin Films Ltd.
Director    :   Tsui Hark
Producers    :   Tsui Hark, Raymond Wong
Writers    :   Tsui Hark, Kai-Chi Yuen, Philip Cheng, Ng Man-Fai
RunTime    :   100 mins.

Former member of a triad, Sun seeks to emigrate to Canada. He decides to become a great chef of chinese cooking and follows the teaching master Au.

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