About the film
cooking restaurant food french cuisine fine dining
El Bulli : Cooking in Progress
Release Date: September 15, 2011
| Year | : | 2011 |
| Slogan | : | «» |
| Genres | : | Documentary |
| Production Companies | : | |
| Director | : | Gereon Wetzel |
| Producers | : | Jutta Krug, Ingo Fliess, Petra Felber |
| Writers | : | Gereon Wetzel, Anna Gnesti Rosell |
| RunTime | : | 108 mins. |
For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"
Want to see ?
Trailer: El Bulli: Cooking in Progress (2011) Official HD Trailer
Main Actors
Ferran Adrià
Character : Himself
Oriol Castro
Character : Himself
Eduard Xatruch
Character : Himself
Eugeni de Diego
Character : Himself
Aitor Lozano
Character : Himself
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